2020 Annual Meeting | Neurological Disease Prevention with Food

Date Monday 04/27/20

Time 08:00 AM - 08:45 AM Add To Calendar

Session Format This program will be presented both in-person and online

On Demand This program is not expected to be available in the meeting's On Demand product.

Event Type Hubs (Live Well)

Director(s) Tamika M. Burrus, MD, F�鶹��ýӳ��

Topic(s) Aging and Dementia, Aging, Dementia, and Behavioral Neurology, Cerebrovascular Disease and Interventional Neurology, Epilepsy/Clinical Neurophysiology (EEG), General Neurology, Movement Disorders

CME Available 0.75 CME credit

Core Competencies Professionalism, Medical Knowledge

Recommended Audience Fellow, Resident, General Neurologist, Specialist Neurologist, Non-neurologist, Advanced Practice Provider, Neurohospitalist, Medical Student

Teaching Styles Didactic

Event Timeline
08:00 AM - 08:45 AM	Speaker	Neurological Disease Prevention with Food Tamika M. Burrus, MD, F�鶹��ýӳ��

Faculty Disclosures
Tamika M. Burrus, MD, F�鶹��ýӳ��	Dr. Burrus has received personal compensation for serving as an employee of SOC TELEMED.